Welcome drinks coincided with PIMM’s o’clock, a traditional recipe kept the guests hydrated. All served out of Cedric the mobile bar.
Read MoreWe were highly excited to get Cedric out of hibernation and out for his first wedding of 2015. We were even more excited to be at a new venue for us, the Forde Abbey in Chard – a beautiful and historic county house.
Read MoreWe always look forward to Weddings at Cow Parsley, this one was no exception. Shaun and Libby booked us for June 2014 to manage the refreshments for their wedding which included welcome drinks and full bar service until midnight.
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